Best in Show 2011

Mango Django by Gaku Sato

Mango ice cream with honey, balsamic vinegar, poppy seeds, dash of cayenne pepper and dash of ground pink peppercorns. Congratulations!

Mix Ins Winner

Upside Down Delight by William Turner.
Vanilla ice cream with crushed pineapple, buttery yellow cake, and caramelized brown sugar.

Fruit Winner

Mango Django by Gaku Sato.
Mango ice cream with honey, balsamic vinegar, poppy seeds, dash of cayenne pepper and dash of ground pink peppercorns.

Chocolate Winner

CH-CH-Cherry Bomb by Nicolas Larkins
Japanese plum wine with grenadine-cherry.

So Local Winner

Slow Your (Nut) Roll by Markda Awada
Vanilla ice cream with crushed Pearson’s nut roll, caramel, nougat, and fudge swirls.

Kids Winner

Fruit! Bomb! by Maggie Baxter
Lemon flavored ice cream with frozen strawberries and apricots.

Specialty Winner

Caramel Coffee Swirl by Amelia Odens
Caramel ice cream blended with coffee infused cream and a fudge swirl

Thanks to all of our finalists! Congratulations to all of our winners.